Vinegar of Four Thieves

There’s much debate about the original recipe for Vinegar of Four Thieves. We don’t believe there was an original. Rather, good sense tells us it’s a composite of the on-hand kitchen medicine plants and forage common to peasant folk across Europe. While people were in chaos and disarray, the fortunate ones had access to herbwives who would have used everyday vinegar to extract remedies from handy plants. Now, we know that these are potent biofilm disruptors, just what’s needed to fend against contagion.

SUGGESTED USES:
Sipper: Add 1-2 Tablespoons to 6-8 oz still or sparkling water. Keep it bright and tart, or add a bit of honey to sweeten.

Mixer: Mix 1-2 Tablespoons into your choice of beverage. It’s lovely in freshly made lemonade or tonic.

For a fabulous cocktail, with or without liquor, include our Midsömmar Craft Bitters to enhance flavor complexity and digestif qualities.

This is a natural product and will tend to settle. Shake before use.

INGREDIENTS:
*Raw Apple Cider Vinegar, *Wildflower honey, *Ginger, *Garlic, *Horseradish, *Rosemary, *Lavender, *Thyme, *Oregano, *Lemon balm, *Sage, *Mint, *Hyssop, *Yarrow, *Angelica & *Juniper
(11% Lemon Juice)
*Denotes Organic
**Denotes Wildcrafted

NUTRITION FACTS
32 servings per container
Serving size 1 tbsp / 15 ml

Amount per serving:
Calories 22

Total Fat 0g — 0%
  Saturated Fat 0g — 0%
  Trans Fat 0g

Sodium 0mg — 0%
Total Carbohydrate 5.5g — 0%
Protein 0g

Not a significant source of cholesterol, dietary fiber, total sugars, added sugars, vitamin D, calcium, iron, and potassium.

* %DV = % Daily Value